Experience the invigorating blend of tangy and sweet that key lime brings, reminiscent of a burst of sunshine, tantalizing your taste buds and whisking you away to a tropical haven with each bite. This is the essence of Key Lime Shortbread Bars, a heavenly combination of zesty key lime and rich, buttery shortbread. A perfect … Read more
Introducing the Pistachio Pineapple Cake! This delightful treat is not only quick and effortless but also requires a mere 5 ingredients. And guess what? The creamy frosting has only 4 ingredients! Ingredients for the Cake: 1 box of angel food cake mix 1 3.4oz box of pistachio pudding mix ½ cup of vegetable oil 3 … Read more
Hello, cheese lovers! Are you in the mood for something creamy, fresh, and utterly delicious? What if I told you that you could make your own cheese at home in just about 15 minutes? Yes, it’s true! With a few simple ingredients and a bit of kitchen magic, you can whip up a batch of … Read more
7 Up Pound Cake Ingredients: 1 1/2 C Butter, softened 3 C Sugar 5 Eggs 1 t Vanilla Extract 2 t Almond (or Lemon) Extract 3 C All-purpose Flour 1 C Sprite, 7-UP, Or Sierra Mist Instructions Preheat oven to 350 degrees. Cream butter. Add sugar, 1 cup at a time, beating for a minute … Read more
Death By Chocolate Poke Cake This moist Chocolate Poke Cake is easily made using a box cake mix as the base, then filled with rich chocolatey filling and topped off with homemade chocolate whipped topping. Ingredients 1 15.25 oz box Betty Crocker Devil’s Food Chocolate Cake Mix 3 eggs ½ cup oil ½ cup water … Read more
ORANGE CREAMSICLE LUSH Ingredients: Crust: 1 1/2 cups graham cracker crumbs 1/3 cup sugar 1/2 cup unsalted butter, melted Creamsicle Layer: 1 package (8 oz) cream cheese, softened 1 cup powdered sugar 1 teaspoon orange extract 1 tablespoon orange zest 1 container (8 oz) whipped topping, thawed Pudding Layer: 1 package (3.4 oz) instant vanilla … Read more
Homemade buttermilk biscuits 😍 OMG DON’T LOSE Ingredients: 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt ¼ teaspoon baking soda 7 tablespoons unsalted butter, chilled in freezer and cut into thin slices ¾ cup cold buttermilk 2 tablespoons buttermilk for brushing Directions Step 1 Preheat oven to 425 degrees F (220 degrees … Read more
Breakfast sliders for dinner! Had everything on hand that we needed to use up! One package of Hawaiian rolls sliced in half Ingredients: 1 package Hawaiian rolls, sliced in half Cheddar cheese, as much as desired 10 eggs 1/2 cup milk 1 pound breakfast sausage 1/2 stick melted butter 1/2 cup syrup Salt and pepper … Read more
BUTTER BISCUITS – Don’t Lose This Ingredients 2 cups all-purpose flour , packed (if using self-rising flour, omit baking powder and salt) 1 Tbsp baking powder (leave out if using self-rising flour) ½ tsp salt (leave out if using self-rising flour) ½ cup butter, salted, cut in small pieces (if using unsalted, add ¼ tsp … Read more
This Iron Skillet Blackberry Cobbler recipe is easy to make and great as a dessert with any meal. Just add some whipped cream or ice cream and this won’t last long. Can be reheated in the microwave or oven. This is best served warm right from the oven but I can eat it cold and … Read more
