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Shrimp and Cream Cheese Quiche

Discover how easy it is to make this delicious Shrimp and Cream Cheese Quiche recipe. I will show you step by step and all the ingredients needed. I guarantee you will put it among your favorites, you can’t go wrong, just follow the preparation steps below and everything will be fine. There won’t be a crumb left once it’s on the table, it’s love at first bite. If you want to add your own touch to make it even tastier, share what you made in the comments so everyone can try too.

Ingredients :

Dough :

  • 3 cups of wheat flour
  • 4 tablespoons of milk
  • 150 g of margarine
  • 1 teaspoon of salt

Trim :

  • 400 g canned button mushrooms, cut in half
  • 500 g large peeled shrimp
  • 2 cups sliced ​​leek onions (white part only)
  • 1 tablespoon of butter
  • 1 tablespoon chopped parsley
  • ½ cup chopped onion
  • 3 tablespoons of olive oil
  • Salt and pepper to taste

Trim :

  • 3 beaten eggs
  • 200 g fresh cream

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